Our Services
As an experienced pastry chef with a rich background in some of the world's premier pastry kitchens, I possess a comprehensive understanding of contemporary pastry trends and techniques. My passion for the culinary arts drives me to share my expertise with fellow pastry professionals. Through my Pastry Consultant service, I provide private, clear, and personalized guidance to enhance your dessert creations. At Sweetest Regards by Ash Smith, we also offer an array of professional services, including expert event planning. Our team is dedicated to flawlessly coordinating events of all sizes, ensuring a memorable experience for you and your guests.
Bronze
Basic dessert creation services
Ideal for adding a touch of sweetness to your menu. One dessert concept included, with the option to add additional desserts
Priced at AUD 1,000 to 1,500.
Gold
Includes all Bronze and Silver Tier services
Hands-on kitchen time with your team. Advanced training sessions or masterclasses.
Priced at AUD 4,000 to 5,000.
Silver
Dessert creation plus special event dessert creations.
Exclusive recipe creation or collaboration. Perfect for events and unique menu items.
Priced at AUD 2,000 to 3,000.
Subscription
Monthly fee for ongoing support.
Access to all packages. 15 hours of consultation and additional services.
Priced at AUD 3,000 to 4,000 per month
Bronze Tier
Bronze Tier: Dessert Creations
- Idea Generation: Creative brainstorming tailored to your brand’s vision.
- Concept Development: Detailed designs for each dessert, including presentation and texture balance.
- Seasonal Ingredients: Highlighting locally-sourced, sustainable options.
- Recipes Included: Full documentation of recipes for operational use.
- Techniques: Training on methods used for dessert preparation.
- Exclusive Options: Option for venue-specific recipes.
- Cost Analysis: Evaluating affordability while maintaining quality.
- Taste Testing: Ensuring flavors align with the client’s goals.
Silver Tier
Silver Tier: Special Event Desserts and Recipe Collaboration
Includes all Bronze Tier services, plus:
- Event-Specific Designs: Custom concepts for weddings, holidays, or themed events.
- Recipe Collaboration: Crafting exclusive recipes unique to the client’s menu.
- Seasonal Menu Updates: Two dishes per season (4x annually) for menus, aligned with the higher end of the pricing bracket.
- Presentation Training: Guidance on plating techniques for high-impact visuals.
- Scalable Production: Adapting recipes for large-scale events while maintaining quality.
- Ingredient Pairing Advice: Suggesting complementary ingredients to elevate the flavor profile.
Gold Tier
Gold Tier: Comprehensive Workflow and Team Training
Includes all Bronze and Silver Tier services, plus:
- Workflow Consultations: Streamlining kitchen processes for efficiency.
- Hands-On Training: Practical sessions with the team to perfect recipes and techniques.
- Seasonal Menu Updates: Two updates per season (4x annually).
- Advanced Techniques: Introducing specialized skills like sugar art or advanced chocolate work.
- System Optimization: Implementing tools to track inventory, waste, and performance.
- Ongoing Support: Scheduled follow-ups to ensure long-term success.
Subscription
Subscription/Retainer Option
- Monthly Fee: AUD 2,000.
- 15 Hours Per Month: Flexible scheduling as 2x 7.5-hour shifts or 4x 3.75-hour shifts.
- Access to All Tiers: Flexibility to pick and choose services from any package.
- Menu Development: Ongoing assistance with seasonal or quarterly menu updates.
- On-Call Consultation: Priority access to advice and troubleshooting.
- Team Workshops: Regular skill-building sessions tailored to evolving needs.
- Industry Insights: Updates on trends to keep the client ahead of the competition
Additonal Services
Equipment Sourcing & Supplier relations
additional to plans, please bring this up if required in a consultation meeting
Contact us
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